
10 BASIC QUESTION TYPES
Quiz by Metlyn A. Inocentes
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- Q1
What are the proper steps in preparing egg salad?
jumble://cook the egg,preparation of egg,finish the egg salad,serve and enjoy
20s - Q2
Which of the following picture is an example of salad?
20s - Q3
Classify the salad based on the given picture
Fruit Salad
Bound Salad
Appetizer Salad
Accompaniment Salad
20s - Q4
A salad tool is used to remove excess water from the salad greens.
Mixing bowl
Cutting board
Salad server
Salad spinner
20s - Q5
It is a French term that means “set in place” that is you have everything ready to cook and its place.
Horsd’oeuvres
Appetizer
Mise’en Place
Dessert
20s - Q6
A cutting board is used to hold salad ingredients for mixing or for tossing.
boolean://False
20s - Q7
Which of the following ingredients are used in preparing the main course salad?
fruits
multiplem://meat and poultry:egg:cheese
20s - Q8
Appetizer salad is stimulated appetite that has fresh, crisp ingredients tangy flavorful dressing, and an attractive appetizing appearance
boolean://True
20s - Q9
A kitchen tool consisting of a slotted metal blade attached to a handle,
that is used to remove the outer skin or peel of certain vegetables, frequently potatoes and carrots, and fruits such as apples, pears
scrambled://PEELER
20s - Q10
A kitchen utensil is used to grate foods into fine pieces.
scrambled://GRATER
20s