4th quarter: Sweet Sauces
Quiz by Febbie Elaine Mindoro
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- Q 1/10Score 0
It is considered as mother sauce for sweet sauces.
29Users re-arrange answers into correct order
- Q1
It is considered as mother sauce for sweet sauces.
Users re-arrange answers into correct orderJumble30s - Q2
Identify under what category does the picture below belongs to.
Users enter free textType an Answer30s - Q3
Identify under what category does the picture below belongs to.
Users enter free textType an Answer30s - Q4
The following are thickening agents for sauce, except___.
baking powder
cream
cornstarch
flour
30s - Q5
If you are making simple dessert, which of the following sweet sauces is best to use?
cold sauce
hot fudge sauce
light sauce
rich sauce
30s - Q6
The more eggs used, the lighter the consistency the custard will be.
falsetrueTrue or False30s - Q7
Dessert sauces are touches that really make the dessert memorable.
truefalseTrue or False30s - Q8
Cassava should be partnered with rich sauces.
falsetrueTrue or False30s - Q9
Hot sauces are madejust before they are to be used.
truefalseTrue or False30s - Q10
Puree includes such products as chocolate sauce and caramel sauce.
falsetrueTrue or False30s
