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Baking tools and equipment

Quiz by Angela Concepcion

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5 questions
Show answers
  • Q1
    What tool is used to shape and decorate cookies and pastries?
    Measuring spoon
    Piping bag
    Cutting board
    Whisk
    30s
  • Q2
    What tool is used to roll out dough evenly and to a desired thickness?
    Pastry brush
    Whisk
    Strainer
    Rolling pin
    30s
  • Q3
    What tool is used to measure ingredients accurately in baking?
    Oven mitt
    Pastry brush
    Basting brush
    Measuring cup
    30s
  • Q4
    What is a tool used to cut and shape dough in baking?
    Pastry cutter
    Grater
    Whisk
    Peeler
    30s
  • Q5
    Which tool is used to measure small amounts of liquid or extracts in baking?
    Grater
    Dropper
    Sieve
    Peeler
    30s

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