Beef primal cuts
Quiz by Djhoana Dela Cruz
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10 questions
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- Q1Which primal cut of beef is located at the rear of the animal?RibRoundLoinChuck30s
- Q2Which primal cut of beef is located near the neck of the animal?FlankChuckSirloinBrisket30s
- Q3Which primal cut of beef is known for its tenderness and is located between the rib and the loin?ChuckBrisketShort LoinRound30s
- Q4Which primal cut of beef is known for its marbling and is located between the neck and the rib?RibeyeTenderloinBrisketTop Sirloin30s
- Q5Which primal cut of beef is often used for steaks and is located between the shoulder and the loin?BrisketChuckRibRound30s
- Q6Which primal cut of beef is located in the middle of the back and is known for its tenderness?BrisketLoinRumpFlank30s
- Q7Which primal cut of beef is located below the rib and above the flank?BrisketRoundSirloinShort Plate30s
- Q8Which primal cut of beef is located between the chuck and the ribs?LoinBrisketShort PlateRound30s
- Q9Which primal cut of beef is located between the chuck and the round?LoinBrisketShort PlateTop Sirloin30s
- Q10Which primal cut of beef is known for being lean and is located in the hindquarters of the animal?BrisketChuckSirloinRib30s