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Business Management Warm-Ups 11/27&28/23

Quiz by NeKeisha King Price

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10 questions
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  • Q1
    What is an essential feature to look for when purchasing a food truck?
    Large seating area
    Aesthetic exterior design
    Multiple serving windows
    A reliable and efficient kitchen setup
  • Q2
    What is an essential step in marketing a food truck?
    Advertising on billboards
    Hiring a professional marketing agency
    Utilizing social media
    Printing flyers and distributing them
  • Q3
    What is an important consideration when choosing the size of a food truck?
    Color and branding
    Number of employees
    Available parking space and serving capacity
    Type of cuisine
  • Q4
    What factors should be considered when purchasing a food truck?
    Cost, size, equipment needs, and permits
    Type of cuisine, popularity, competition, and staffing requirements
    Color, brand, model, and interior design
    Location, menu options, customer ratings, and marketing strategy
  • Q5
    What is a key factor in creating a successful food truck?
    Social media presence
    Menu variety
    Customer service
  • Q6
    What is an important factor for attracting customers to a food truck?
    Limited menu options
    Eye-catching branding
    Late opening hours
    Discounted prices
  • Q7
    What is a key factor in determining the menu for a food truck?
    Availability of ingredients
    Personal preference of the owner
    Competitor's menu
    Target audience preferences
  • Q8
    How can high school students promote their food truck to their peers?
    Distributing flyers at school
    Utilizing social media platforms
    Advertising in local newspapers
    Creating a website
  • Q9
    What is a key factor in maintaining food safety standards in a food truck?
    Decorative food presentation
    Proper food storage
    Speed of service
    Variety of menu options
  • Q10
    What is an important consideration when setting prices for food truck items?
    Seasonal trends
    Cost of ingredients and overhead
    Profit margin
    Competitor's pricing

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