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Cuisines Around The World

Quiz by Abigail Hellums

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7 questions
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  • Q1
    What is a food staple?
    A food staple is a collection of foods that share similar nutritional properties or biological classifications. Nutrition guides typically divide foods into food staple and recommend daily servings of each group for a healthy diet.
    A food staple is a food that makes up the dominant part of a population’s diet are eaten regularly even daily and supply a major proportion of a person’s energy and nutritional needs.
    A Food staple is any nutritious substance that people or animals eat or drink, or that plants absorb, in order to maintain life and growth.
    20s
  • Q2
    Which has the largest influence on cuisine?
    Climate
    Restaurants there
    Location
    30s
  • Q3
    What is a expectation of people in Japan?
    You should make slurping noises while eating hot noodles
    It is polite to point at individuals with your chopsticks
    It is impolite to point at individuals with your chopsticks
    You should not make slurping noises while eating hot noodles
    30s
  • Q4
    What is a expectation of people in Russia?
    It is polite to leave a touch of food after eating.
    Eating with your left hand is viewed as unclean.
    People are expected to eat everything on their plates.
    30s
  • Q5
    What origin is Okra from?
    European
    Italian
    African
    30s
  • Q6
    What is this Japanese dish?
    Question Image
    Sashimi
    Prawn Tempura
    Kasha
    Borscht
    30s
  • Q7
    What is this Russian dish?
    Question Image
    Kasha
    Prawn Tempura
    Sashimi
    Borscht
    30s

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