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Duties of the crew on a cruise ship

Quiz by Marina Gisele Caballero

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8 questions
Show answers
  • Q1
    What is the primary duty of the crew on a cruise ship?
    Operating the casino on board.
    Ensuring the safety of passengers and the smooth operation of the ship.
    Entertaining passengers with performances.
    Maintaining the onboard swimming pool.
    30s
  • Q2
    Which department on a cruise ship is responsible for providing food and beverages to passengers?
    The galley department.
    The engineering department.
    The entertainment department.
    The housekeeping department.
    30s
  • Q3
    What is the role of the cruise director on a cruise ship?
    Operating the onboard shops.
    Managing the housekeeping department.
    Overseeing onboard activities and entertainment.
    Steering the ship.
    30s
  • Q4
    Which department on a cruise ship is responsible for maintaining the cleanliness of cabins and public areas?
    The galley department.
    The housekeeping department.
    The entertainment department.
    The engineering department.
    30s
  • Q5
    What is the primary responsibility of the ship's captain on a cruise ship?
    Assisting with passenger boarding and disembarking.
    Managing the ship's entertainment activities.
    Navigating the ship and ensuring its overall safety.
    Operating the ship's kitchen and dining areas.
    30s
  • Q6
    What is the role of a deck officer on a cruise ship?
    Providing cleaning services in cabins.
    Entertaining passengers with live shows.
    Preparing meals for passengers.
    Navigating the ship and ensuring safety on deck.
    30s
  • Q7
    What is the responsibility of the ship's security department on a cruise ship?
    Handling the ship's navigation and route.
    Operating the onboard shops and boutiques.
    Organizing onboard activities and entertainment.
    Ensuring the safety and security of passengers and crew.
    30s
  • Q8
    What is the duty of the ship's engineering department on a cruise ship?
    Handling the ship's technical operations.
    Providing medical care to passengers and crew members.
    Operating the onboard restaurants and bars.
    Ensuring the safety and security of passengers and crew.
    30s

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