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Elias Sifuentes

Quiz by Lindsay Ancelitz

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20 questions
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  • Q1
    What did Elias dislike about his job as punch-press operator?
    He had no one to talk to
    The hours were too long
    The pay was not good
    The benefits weren't good
    45s
  • Q2
    What did Elias and his partner give up when they first began their restaurant?
    paying their bills
    a regular paycheck
    long hours and hard work
    45s
  • Q3
    How did Elias learn about running a Mexican restaurant?
    He read about how to run a business
    He asked his business partner
    He worked part-time in Mexican restaurants
    45s
  • Q4
    What did Elias go to college for?
    customer service
    cooking
    business
    45s
  • Q5
    How does Elias feel about customer complaints?
    He does not mind them
    He gets very angry
    He does not care
    45s
  • Q6
    Elias does not mind customer complaints because
    They open his eyes to possible problems
    He pretends to care
    He says he will fix the issue but does not
    45s
  • Q7
    What time does Elias get to work in the morning?
    10 A.M.
    2 P.M.
    8 A.M.
    45s
  • Q8
    Elias does all of the following when he gets to work in morning EXCEPT
    Sees the advertisers
    Purchases food and supplies
    Supervises the restaurant
    Sleeps in his office
    45s
  • Q9
    Elias walks around and goes to the customers tables because
    He wants to see where else they go to eat
    He wants to watch his employees
    He wants to make sure they are satisfied
    45s
  • Q10
    What does Elias have to do to stay in business?
    Have expensive prices
    Have really cheap prices
    Provide good customer service
    45s
  • Q11
    Elias was afraid to start a business at first because
    He did not want to talk to people
    He did not want to work long hours
    He knew very little English
    He wanted to make a lot of money
    45s
  • Q12
    This story is mostly about
    why working in a factory is difficult
    how you can live without a regular paycheck
    the things involved in starting a restaurant
    45s
  • Q13
    In the "front" of the restaurant, Elias
    makes sure customers get good service
    prepares the dishes that others can't
    tastes the ingredients for the meals
    45s
  • Q14
    At General Electric, Elias liked the money and the benefits. Benefits are
    things that workers teach their bosses
    payments that workers get besides money
    extra responsibilities
    45s
  • Q15
    Elias's partner was frustrated when they first started the business. To be frustrated means
    your hopes are being achieved
    you are discouraged
    you are successful quickly
    45s

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