χρόνος προετοιμασίας

χρόνος μαγειρέματος/ψησίματος

ENG 1 #30 Let's Cook! 30.1-30.11 Multiple EN-GR

Quiz by Christos Moglenidis

Customize this quiz to suit your class

Instantly translate to 100+ languages

Measure skills

from any curriculum

Tag the questions with any skills you have. Your dashboard will track each student's mastery of each skill.

Loading...

Q 1/11
Score 0
ingredient
30
συστατικό, υλικό
Q 2/11
Score 0
butter
30
βούτυρο

Loading...

Related quizzes

ENG 1 #30 Let's Cook! 30.1-30.11 Multiple EN-GR

Quiz by Christos Moglenidis

Customize this quiz to suit your class

Instantly translate to 100+ languages

Measure skills

from any curriculum

Tag the questions with any skills you have. Your dashboard will track each student's mastery of each skill.

Q 1/11
Score 0
ingredient
30
συστατικό, υλικό
Q 2/11
Score 0
butter
30
βούτυρο

11 questions

Q.

ingredient

1

30 sec

Q.

butter

2

30 sec

Q.

flour

3

30 sec

Q.

preparation time

4

30 sec

Q.

cooking time

5

30 sec

Q.

bowl

6

30 sec

Q.

another

7

30 sec

Q.

add

8

30 sec

Q.

soft dough

9

30 sec

Q.

round shape

10

30 sec

Q.

oven

11

30 sec