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Foods 2/3

Quiz by TESSA OLORVIDA

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10 questions
Show answers
  • Q1
    Meat is an example of ________
    Fat and Carbohydrates
    Fat and Protein
    Protein
    Fat
    30s
  • Q2
    The main source of energy.
    Protein
    Carbohydrates
    Fat
    Minerals
    30s
  • Q3
    Nutrient that helps our body use energy from food.
    Minerals
    Vitamins
    Oils
    Fat
    30s
  • Q4
    Nutrient that regulates body cells.
    Protein
    Minerals
    Fat
    Vitamins
    30s
  • Q5
    A nutrient that links with lowering the risk of cancer and heart disease.
    Vitamins
    Carbohydrates
    Antioxidants
    Minerals
    30s
  • Q6
    Flour containing salt and baking powder.
    Self-rising
    All-purpose
    Bread Flour
    Cake Flour
    30s
  • Q7
    It is thin dough that can be easily poured into a pan.
    butter
    batter
    dough
    cream
    30s
  • Q8
    It is a solid fat made from vegetable oil.
    Fat
    shortening
    oil
    leavening agent
    30s
  • Q9
    It makes baked product rise by causing pockets of air expand in the batter or dough as it bakes.
    yeast
    baking soda
    baking powder
    leavening agent
    30s
  • Q10
    Bread without a leavening agent.
    Quick Bread
    Yeast Bread
    Loaf Bread
    Flat Bread
    30s

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