Fr2 1B A la cuisine et les aliments

Quiz by Deanne King

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Q 1/21
Score 0
a stovetop
30
une cuisinière
Q 2/21
Score 0
a frying pan
30
une poêle

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Fr2 1B A la cuisine et les aliments

Quiz by Deanne King

Customize this quiz to suit your class

Instantly translate to 100+ languages

Measure skills

from any curriculum

Tag the questions with any skills you have. Your dashboard will track each student's mastery of each skill.

Q 1/21
Score 0
a stovetop
30
une cuisinière
Q 2/21
Score 0
a frying pan
30
une poêle

21 questions

Q.

a stovetop

1

30 sec

Q.

a frying pan

2

30 sec

Q.

a pan/saucepan

3

30 sec

Q.

a casserole dish

4

30 sec

Q.

a freezer

5

30 sec

Q.

a fridge

6

30 sec

Q.

an oven

7

30 sec

Q.

a microwave

8

30 sec

Q.

a cover/lid

9

30 sec

Q.

sauce

10

30 sec

Q.

veal

11

30 sec

Q.

lamb

12

30 sec

Q.

a fish

13

30 sec

Q.

salmon

14

30 sec

Q.

lobster

15

30 sec

Q.

crab

16

30 sec

Q.

some mussels

17

30 sec

Q.

some olive oil

18

30 sec

Q.

some oysters

19

30 sec

Q.

some garlic

20

30 sec

Q.

fine herbs

21

30 sec