Identifying Crop Maturity Indices
Quiz by DOREEN TUNDA-AN
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- Q1
It refers to the harvesting of fruits beyond the right time of harvest
Maturity
Premature harvesting
Post harvesting
Delayed harvesting
30s - Q2
A fruit is ready to be harvested when ________
the color of its skin is attractive
it is fully riped
it shows maturity signs
it begins to fall on the ground
30s - Q3
The following are the benefits of harvesting at the right stage of maturity except ___________
decrease the quality of harvest
ensure good quality of harvest
benefit the grower and consumer
increase marketability of fruits
30s - Q4
Which of the following is NOT an index of maturity of fruits?
Cracking of the skin
age of the fruit
color of the skin
appearance of the fruit
30s - Q5
Mango fruits mature in __________ from flowering.
80 to 100 days
90 to 120 days
90 to 100 days
130 to 140 days
30s