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Insurance, Inventory, Marketing, and Advertising for Food Truck Business Warm-Up 12/11/24

Quiz by Nekeisha King-Price

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10 questions
Show answers
  • Q1
    Which type of insurance is essential for protecting a food truck business against potential liabilities, such as customer injuries?
    Health insurance
    Homeowners insurance
    Vehicle insurance
    General liability insurance
    30s
  • Q2
    What is a key benefit of effective marketing for a food truck business?
    Less competition
    Increased customer awareness of the business
    Higher food costs
    Decreased social media presence
    30s
  • Q3
    Why is inventory management important for a food truck business?
    To avoid health inspections
    To increase employee turnover
    To reduce marketing expenses
    To prevent food waste and manage costs
    30s
  • Q4
    Which advertising strategy might be most effective for attracting customers to a food truck?
    Sending out direct mail flyers
    Setting up a billboard on the highway
    Using social media platforms
    Advertising in a newspaper
    30s
  • Q5
    What is an essential factor to consider when pricing food items on a food truck menu?
    Following competitors' prices exactly
    Setting prices based on customer income
    Covering food costs and expenses
    Offering only discounts
    30s
  • Q6
    What is one advantage of using local ingredients in a food truck business?
    Supporting local farmers and reducing transportation costs
    Limiting menu options
    Increasing food prices
    Reducing customer interest
    30s
  • Q7
    Which marketing tactic can help a food truck build a loyal customer base?
    Limiting hours of operation
    Using generic branding
    Increasing menu prices
    Creating a loyalty rewards program
    30s
  • Q8
    What is a crucial consideration when selecting a location for a food truck?
    Locations far from events or festivals
    Rural areas with low population
    Neighborhoods with no parking
    High foot traffic areas
    30s
  • Q9
    What is the primary purpose of conducting market research for a food truck business?
    To increase food prices
    To avoid taxes
    To limit menu options
    To understand customer preferences and trends
    30s
  • Q10
    Which type of advertising might be most effective for promoting a food truck at a local event?
    Putting up no parking signs
    Relying on word of mouth alone
    Using only digital ads
    Offering free samples to attendees
    30s

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