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Milady Standard Chp.5 Infection control

Quiz by Christie Tripp

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28 questions
Show answers
  • Q1
    What is the purpose of hand sanitizer in infection control?
    To neutralize the harmful effects of chemicals on the hands.
    To prevent the growth of fungi and mold on the hands.
    To remove dirt and debris from the hands.
    To kill or reduce the number of germs on the hands.
    To moisturize and hydrate the skin on the hands.
    30s
  • Q2
    What is the purpose of personal protective equipment (PPE) in infection control?
    To protect the wearer and prevent the spread of pathogens.
    To prevent the growth of fungi and mold.
    To kill all bacteria and viruses, including their spores.
    To remove dirt and debris from surfaces.
    To neutralize the harmful effects of chemicals.
    30s
  • Q3
    What is the purpose of an autoclave in infection control?
    To effectively sterilize equipment and instruments.
    To prevent the growth of fungi and mold.
    To remove dirt and debris from surfaces.
    To kill all bacteria and viruses, including their spores.
    To neutralize the harmful effects of chemicals.
    30s
  • Q4
    What is the purpose of disinfection?
    To neutralize the harmful effects of chemicals.
    To kill or destroy most pathogens, but not their spores.
    To prevent the growth of fungi and mold.
    To remove dirt and debris from surfaces.
    To kill all bacteria and viruses, including their spores.
    30s
  • Q5
    What is the correct order of steps in the hand-washing procedure?
    Lather and scrub hands for 10 seconds, rinse thoroughly, apply soap, dry with disposable towel
    Lather and scrub hands for 20 seconds, rinse thoroughly, apply soap, dry with disposable towel
    Apply soap, rinse thoroughly, dry with disposable towel
    Apply soap, lather and scrub hands for 20 seconds, rinse thoroughly, dry with disposable towel
    30s
  • Q6
    What is the recommended duration for hand rubbing with alcohol-based hand sanitizer?
    At least 20 seconds.
    At least 5 seconds.
    At least 30 seconds.
    At least 10 seconds.
    Hand sanitizers do not require a specific duration.
    30s
  • Q7
    What is the purpose of a sharps container in infection control?
    To remove dirt and debris from surfaces.
    To prevent the growth of fungi and mold.
    To safely dispose of used needles and other sharps.
    To neutralize the harmful effects of chemicals.
    To store sterile supplies and equipment.
    30s
  • Q8
    What is the purpose of an EPA-registered disinfectant?
    To remove dirt and debris from surfaces.
    To prevent the growth of fungi and mold.
    To effectively kill or inactivate specific pathogens.
    To neutralize the harmful effects of chemicals.
    To eliminate all microorganisms and their spores.
    30s
  • Q9
    What is the purpose of aseptic technique in infection control?
    To remove dirt and debris from surfaces.
    To kill all bacteria and viruses, including their spores.
    To neutralize the harmful effects of chemicals.
    To prevent the contamination of sterile areas or objects.
    To prevent the growth of fungi and mold.
    30s
  • Q10
    What is the correct way to handle contaminated waste in infection control?
    Leave it out in an open area for later disposal.
    Flush it down the toilet.
    Place it in a designated biohazard bag or container.
    Wrap it in regular plastic bags before disposal.
    Throw it in a regular trash bin without any special precautions.
    30s
  • Q11
    What is the primary goal of infection control?
    Minimize the use of personal protective equipment
    Prevent the spread of infections
    Promote the growth of bacteria
    Increase the risk of infections
    30s
  • Q12
    Which of the following is an example of a non-porous surface?
    Cardboard
    Carpet
    Stainless steel
    Wood
    30s
  • Q13
    What is the purpose of personal protective equipment (PPE) in infection control?
    To protect healthcare workers and patients from infectious materials
    To promote the growth of bacteria
    To minimize the use of resources
    To increase the risk of infections
    30s
  • Q14
    Which of the following is an example of a transmission-based precaution?
    Contact precaution
    Standard precaution
    Cough etiquette
    Hand hygiene
    30s
  • Q15
    What is the purpose of hand hygiene?
    To promote the growth of bacteria
    To prevent the spread of microorganisms
    To dry the hands
    To remove fingerprints
    30s

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