Use diagnostic, symptomatic and procedural terms to read and interpret various medical reports.
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Q 1/75
Score 0
disease of the kidney.
30
nephropathy
Q 2/75
Score 0
cholesterol and other substances.
30
plaque
75 questions
Q.
disease of the kidney.
1
30 sec
2.3.3
Q.
cholesterol and other substances.
2
30 sec
2.3.3
Q.
nerve disease or damage.
3
30 sec
2.3.3
Q.
extreme thirst.
4
30 sec
2.3.3
Q.
an abnormal growth in the lining of the intestine.
5
30 sec
2.3.3
Q.
extreme appetite.
6
30 sec
2.3.3
Q.
many monosaccharide molecules connected together.
7
30 sec
2.3.3
Q.
increased voiding of urine
8
30 sec
2.3.3
Q.
testing that results in a specific number for a result.
9
30 sec
2.3.3
Q.
the substance or chemical in the test that reacts with the item of interest to be detected.
10
30 sec
2.3.3
Q.
pertaining to the kidney
11
30 sec
2.3.3
Q.
a material with a known concentration of a substance.
12
30 sec
2.3.3
Q.
Also called thryoid hormone, thyroxine is produced and secreted by follicle cells in the thyroid gland. it targets all cells in the body and increases overall body metabolism. T4
13
30 sec
2.3.3
Q.
A process involving both an internal self-study and external peer assessment by which organizations measure their performance against established standards.
14
30 sec
2.3.3
Q.
Infectious microorganisms or infectious agents in human blood that can cause disease in humans.
15
30 sec
2.3.3
Q.
The process of testing and adjusting the instrument or test system to establish a correlation between the instrument's measurement of the substance being tested and the actual concentration of the substance.
16
30 sec
2.3.3
Q.
Simple laboratory examinations and procedures that have an insignificant risk of an erroneous result.
17
30 sec
2.3.3
Q.
Established quality standards for laboratory testing performed on specimens from humans, such as blood, body fluid, and tissue, for the purpose of diagnosis, prevention, or treatment of disease, or assessment of health.
18
30 sec
2.3.3
Q.
Following regulations, rules, guidelines, laws, procedures, standards, or any other mandate.
19
30 sec
2.3.3
Q.
identification of a disease or clinical condition
20
30 sec
2.3.3
Q.
This term pertains to diagnosis.
21
30 sec
2.3.3
Q.
Controls that isolate or remove the bloodborne pathogens hazard from the workplace.
22
30 sec
2.3.3
Q.
A common and coherent approach to classifying chemicals and communicating hazard information on labels and safety data sheets.
23
30 sec
2.3.3
Q.
An insurance program for low-income individuals and families who cannot afford health care.
24
30 sec
2.3.3
Q.
A federal program of medical benefits designed for those patients in the age group of 65 years or older, and for people with certain disabilities.
25
30 sec
2.3.3
Q.
Entering the body through the skin (e.g. a needle stick).
26
30 sec
2.3.3
Q.
A method to externally evaluate the quality of a laboratory's performance.
27
30 sec
2.3.3
Q.
Monitor and evaluate the ongoing and overall quality of the total testing process. Also known as quality assurance.
28
30 sec
2.3.3
Q.
Monitor and evaluate the ongoing and overall quality of the total testing process. Also known as quality assessment.
29
30 sec
2.3.3
Q.
Procedures that evaluate the quality of the analytic testing process of each test method to assure accurate and reliable patient test results.
30
30 sec
2.3.3
Q.
Clarifies interpretation of laws and how laws will be implemented, in addition to stating requirements or prohibitions.
31
30 sec
2.3.3
Q.
Safety data sheets are the source of detailed information on a hazardous chemical.
32
30 sec
2.3.3
Q.
The minimum infection prevention measures that apply to all patients or patient specimens, regardless of suspected or confirmed infection status of the patient.
33
30 sec
2.3.3
Q.
Controls that reduce the likelihood of exposure by altering the manner in which a task is performed.
34
30 sec
2.3.3
Q.
a severe allergic reaction that can result in death if untreated.
35
30 sec
2.3.3
Q.
decreases in erythrocytes and/or hemoglobin.
36
30 sec
2.3.3
Q.
abnormal size variation of erythrocytes.
37
30 sec
2.3.3
Q.
proteins produced in response to foreign entities.
38
30 sec
2.3.3
Q.
increase in basophils.
39
30 sec
2.3.3
Q.
the area where the platelets and leukocytes separate out after centrifugation.
40
30 sec
2.3.3
Q.
the tiniest blood vessel.
41
30 sec
2.3.3
Q.
the process of obtaining a blood sample from the capillaries (e.g. a "fingerstick").
42
30 sec
2.3.3
Q.
a laboratory device that uses rotation, speed, and centrifugal force to separate components in a liquid.
43
30 sec
2.3.3
Q.
the process that blood undergoes to change from a fluid form to a solid form known as a clot.
44
30 sec
2.3.3
Q.
the value may be life-threatening (also known as panic value).
45
30 sec
2.3.3
Q.
Identification of a disease or clinical condition.
46
30 sec
2.3.3
Q.
liquid used for diluting something.
47
30 sec
2.3.3
Q.
the anticoagulant used for most routine hematology tests. It binds calcium.
48
30 sec
2.3.3
Q.
increase in eosinophils.
49
30 sec
2.3.3
Q.
also known as the red blood cell, which carries oxygen and carbon dioxide.
50
30 sec
2.3.3
Q.
the production of erythrocytes.
51
30 sec
2.3.3
Q.
a major coagulation factor.
52
30 sec
2.3.3
Q.
the breakdown and removal of a fibrin clot.
53
30 sec
2.3.3
Q.
a term that refers to the neutrophils, eosinophils, and basophils.
54
30 sec
2.3.3
Q.
is the packed cell volume of erythrocytes reported as a percentage of the total given blood volume.
55
30 sec
2.3.3
Q.
the study of normal and abnormal formed cellular elements of the blood.
56
30 sec
2.3.3
Q.
the production of the formed elements of the blood.
57
30 sec
2.3.3
Q.
the protein in the erythrocyte that is essential for carrying hemoglobin.
58
30 sec
2.3.3
Q.
the process the body uses to halt bleeding after injury.
59
30 sec
2.3.3
Q.
abnormal decrease in hemoglobin concentration in the erythrocyte.
60
30 sec
2.3.3
Q.
when cells are deprived of adequate amounts of oxygen.
61
30 sec
2.3.3
Q.
also known as the white blood cell, which fights infection or is involved in the immune response.
62
30 sec
2.3.3
Q.
an increase in the number of leukocytes (white blood cells).
63
30 sec
2.3.3
Q.
a decrease in leukocytes (white blood cells).
64
30 sec
2.3.3
Q.
large erythrocytes
65
30 sec
2.3.3
Q.
a tissue cell that developed from a monocyte.
66
30 sec
2.3.3
Q.
the non-circulating neutrophils that are attached to the blood vessel walls.
67
30 sec
2.3.3
Q.
small erythrocytes
68
30 sec
2.3.3
Q.
an increase in monocytes.
69
30 sec
2.3.3
Q.
a malignancy associated with plasma cells and increased plasma proteins.
70
30 sec
2.3.3
Q.
a decrease in neutrophils.
71
30 sec
2.3.3
Q.
an increase in the number of neutrophils.
72
30 sec
2.3.3
Q.
the value may be life-threatening (also known as critical value).
73
30 sec
2.3.3
Q.
blood that circulates in the body.
74
30 sec
2.3.3
Q.
cellular ingestion and destruction of foreign entities.
