Is it appropriate to indicate the lane inside the raised parking area?

Yes, because the gap between the LM and the RE in both MM and the street view is significant enough to exclude it from the rule about LMs that get created next to REs

Yes, given that it's a parking lot and the lane mark is clearly visible from the roadway.

no, just add custom field ( false LM)

The lane mark is obvious in the top view, but it fades as I move into the ground truth, and it becomes quite evident when I go to another year. What should we do in this situation? In this situation, it may be beneficial to conduct a thorough analysis of the changes over time, comparing historical data with current observations. Additionally, implementing more advanced imaging techniques could help in capturing the lane's evolution more accurately.

still using the subtype that is shown.

Should we tag the Dash or add custom field?

Yes, the selected LM should be a dash. no custom field is needed

Please place a needs review task object with the tag 'LM False alarm'

the selected LM should be a dash. no custom field is needed

the LM for the SL should be deleted

In ALGO/RE LM is this marking correct?

NO, even though there are cars, it should cover the entire parking lot.

YES, you will only add parking polygon in the area that has a vehicle.

NO, You must include the ignore polygon with the car-free area.

In ALGO/RE LM Even when the data is weak, do we still need to tag the second level RE before deleting the first level RE? It is generally advisable to tag the second level RE before deleting the first level RE, as this ensures that all relevant data is preserved and that any potential connections are maintained for future analysis. Additionally, this practice can help prevent the loss of important insights that may arise from the second level RE.

YES, since we would like to get both the 2nd level RE and 1st level RE as accurate as we can

For roundabout task should we tag roundabout polygon even if there is no RE(spline) and also not complete? (end of map)

YES, you must tag even the data is weak.

NO, add it in needs review first

Should we tag the RE of the side walk near to the road?

yes, we should consider it as a RE as well

Should we considered it as Solid lane mark?

Yes, that is a solid yellow lane mark

should we tag parking polygon here ?

No, it seems that currently the space is used for different garbage disposal. We can leave it without the parking polygon

Yes, because that is still a parking

should we tag the faded lane marks, even though there is not enough data and there is a lane mark on the TOPVIEW?

Yes, because there's a lane mark on the TOPVIEW.

Yes, we should considered because there's is a lane mark in TOPVIEW

If the tunnel is long enough, it might be beneficial to consider incorporating an ignore polygon to enhance safety and navigation. This approach could help prevent potential hazards and streamline the movement of vehicles or pedestrians within the tunnel.

it should be ignored if there's a long tunnel under ground,.

we don't need to place ignore polygon

MODELING DAILY REFRESHER APR 2025

MODELING DAILY REFRESHER

MODELING DAILY REFRESHER 2

Nutrition Notes Nutrition- study of how your body uses food Process by which body uses nutrients How you look and feel Resist diseases and illness How you perform physically and mentally Nutrients: substances in food your body needs to grow, repair and supply energy to your body cells 6 Classes of Nutrients 1.Carbohydrates: 1 gram= 4 calories 2. Protein: 1 gram- 4 calories 3. Fats: 1 gram= 9 calories 4.Water 5. Vitamins 6. Minerals Calorie: measurement of energy in food Metabolism: Rate at which body burns energy(calories) Hunger: physical drive to eat Appetite: pshycological desire for food What influences your food choices: Foods you like Health Reasons Family and Culture Time & Money Advertising Emotions Friends Social Media: Modeling Nutrients Carbohydrates: your body’s main source of energy sugars/starches in food 45%-65% of diet #1 source of energy Simple: sugars converted to glucose= energy (fruits, dairy, honey, some manufactured foods) Complex: sugars linked together (starches) (grains, bread, pasta, beans, vegetables) Fiber: tough, indigestible carbohydrates Cleans our digestive system Prevents some types of cancer Prevents heart disease (fruits, vegetables, whole grains,nuts) 2. Protein: growth and repair of body tissues Made up of chemicals called “amino acids” Basic building material of all body cells (muscles, bones, skin, internal organs) Secondary source of energy protein(hemoglobin) attaches to oxygen in blood Functions as hormones regulating body functions 10-15% of diet *Body uses 20 Amino Acids found in food ( body produces 11 and 9 must come from diet) Essential amino acids: 9 amino acids body doesn't produce Complete Amino Acids: foods that contain all 9 essential amino acids ( animal products) Incomplete Amino Acids: food products that do not contain all 9 essential amino acids. Fats 15-25% of diet Secondary source of energy Blood clotting Controlling inflammation Maintains healthy skin/hair absorb /transport fat soluble vitamins Regulates body temperature Types of Fat Unsaturated: “good” fat Liquid at room temperature Can help fight heart disease (veg oil, nuts) Saturated: “bad” fat Solid at room temp Clogs arteries Causes strokes, heart attack, diabetes (animal products, meat, dairy) Cholesterol: waxy like fat substance found in meat products HDL: good type of cholesterol Body creates(liver) Creates cell wall, hormones, and vit D LDL: bad cholesterol- found in foods (clogs arteries) 4. Trans Fat: “one of the worst type of fats” Formed by a process called “hydrogenation”: adding Hydrogen molecules to unsaturated fats to make it more solid and resistant to chemical change. Vitamins A vitamin is a chemical compound that is needed in small amounts for the human body to work correctly. Vitamins are classified as either fat soluble (vitamins A, D, E and K) or water soluble (vitamins B and C). This difference between the two groups is very important. It determines how each vitamin acts within the body. The fat soluble vitamins are soluble in lipids (fats). Fat soluble vitamins can be stored in our body Water soluble vitamins must be taken every day Human body produces some amounts of Vitamin D & K

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