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Q 1/10
Score 0
What is a long, sharp knife that has a row of sharp points along one edge used to cut bread?
30
Kitchen shears
bread knife
Sandwich Spatula
Whisk
Q 2/10
Score 0
What is a type of sieve used to separate liquids and solids?
30
Peeler
Colander
Serving tongs
Can opener
10 questions
Q.
What is a long, sharp knife that has a row of sharp points along one edge used to cut bread?
1
30 sec
Q.
What is a type of sieve used to separate liquids and solids?
2
30 sec
Q.
What is a tool to grip and lift food like salad or spaghetti?
3
30 sec
Q.
What is a durable board used to place food to be cut or chop?
4
30 sec
Q.
What is a kitchen tool for removing the skin of fruit and vegetables?
5
30 sec
Q.
What is a kitchen utensil used primarily to measure the volume of liquid or powder form cooking ingredients such as water, milk, juice, flour and sugar?
6
30 sec
Q.
What is a tool for opening metal containers of food?
7
30 sec
Q.
What s a kitchen utensil to measure an amount of an ingredient, either liquid or dry, when cooking. It can also be made of plastic, metal and other materials?
8
30 sec
Q.
What is a kitchen utensil used to grate foods into fine strips or crumbs like cheese, carrots and root crops?
9
30 sec
Q.
What is used for frying, searing and browning foods?
