NLE - Physiologic and Psychosocial Alterations PART 10
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17 questions
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- Q1Which of the following is a symptom of gastric ulcers?Chest tightnessFrequent burpingBurning pain in the upper abdomenWatery diarrhea60s
- Q2A client is diagnosed with gastroesophageal reflux disease (GERD). Which of the following interventions should the nurse include in the client's plan of care?Promoting long periods of lying downDecreasing fluid intake before bedtimeEncouraging frequent, high-fat mealsElevating the head of the bed60s
- Q3A client with peptic ulcer disease (PUD) is being discharged from the hospital. Which of the following instructions should the nurse provide to the client for self-care at home?Take prescribed medications with meals or snacksTake over-the-counter antacids frequently throughout the daySkip meals if experiencing abdominal painAvoid drinking fluids with mealsEat large meals at a time to minimize acid production60s
- Q4A nurse is caring for a client diagnosed with diverticulitis. Which of the following dietary modifications should the nurse recommend to the client?Avoiding all fruits and vegetablesIncreasing alcohol consumptionIncreasing fiber intakeEliminating whole grainsConsuming high-fat foods60s
- Q5A client is admitted to the hospital with a suspected gastrointestinal bleeding. Which of the following assessment findings should the nurse expect to observe in this client?Bright red rectal bleedingFloating stoolsGreen-colored stoolBlack, tarry stoolsPale yellow stools60s
- Q6A client is diagnosed with Crohn's disease. Which of the following should the nurse include in the client's teaching plan?Increasing intake of spicy foodsLimiting intake of high-fiber foodsAvoiding hydration throughout the daySkipping meals to reduce symptomsConsuming large amounts of caffeine60s
- Q7A client with a history of chronic alcohol abuse is admitted to the hospital with severe pancreatitis. Which of the following interventions should the nurse prioritize for this client?Administering pancreatic enzyme replacement therapyAdministering IV fluids to maintain hydrationRestricting fluid intakeEncouraging a high-fat dietAdministering opioid pain medication as needed60s
- Q8A client is experiencing severe diarrhea due to Clostridium difficile infection. Which of the following interventions should the nurse prioritize in the client's care?Encouraging a high-fiber dietImplementing contact precautionsRestricting fluid intakeAdministering antidiarrheal medicationsPerforming frequent rectal exams60s
- Q9A client with chronic liver disease has a low albumin level. Which of the following dietary modifications should the nurse recommend to the client?Increasing protein intakeRestricting carbohydrate consumptionEliminating all sources of sodiumAvoiding all sources of fatLimiting fluid intake60s
- Q10A client with ulcerative colitis is experiencing a flare-up of symptoms. Which of the following interventions should the nurse implement?Limiting fluid intakePerforming frequent rectal examsAdministering anti-inflammatory medications as prescribedEncouraging a high-fiber dietAdministering stool softeners30s
- Q11A patient is experiencing chronic diarrhea, abdominal pain, bloating, and weight loss. Which gastrointestinal disorder is most likely responsible for these symptoms?PancreatitisGallstonesCrohn's diseaseDiverticulitis60s
- Q12A patient presents with severe abdominal pain, nausea, and vomiting. Upon physical examination, rebound tenderness is noted in the right lower quadrant. These symptoms are most likely indicative of:HerniaGastroenteritisAppendicitisPeptic ulcer disease60s
- Q13A patient complains of chronic constipation, bloating, and abdominal discomfort. These symptoms are most likely indicative of:Irritable bowel syndrome (IBS)PancreatitisCirrhosisCholecystitis60s
- Q14A patient presents with bloody stools, abdominal cramping, and changes in bowel habits. These symptoms are most likely indicative of:PancreatitisGastritisAppendicitisUlcerative colitis60s
- Q15A patient presents with dark, tarry stools and significant fatigue. These symptoms are most likely indicative of:GastroenteritisPancreatitisGastric ulcerGastrointestinal bleeding60s