Objective 2.06 review
Quiz by Ismael Roque Azua
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9 questions
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- Q1What is the smallest form of cutting?choppingdicingcubemincing30s
- Q2What is the smallest size a measuring spoon can go?A cupA tablespoonA teaspoonA gallon45s
- Q3what does it mean to blend?to thoroughly mix ingredients and incorporate air using a spoon, wire whisk, mixer, or food processor with an up-and-down and circular motionTo stir or mix ingredients until they are thoroughly combined and smooth with a blender.To work a ball of dough with the heels of the hands repeating press, fold, and turn motions until the dough is smooth and elastic60s
- Q4Which one does not belong with mixing?FoldCuttingBlendKnead20s
- Q5Does deep-frying mean to cook food by completely immersing in hot fat; also known as French frying.FalseTrue20s
- Q6What does it mean to preheat?To turn on an appliance or oven to the desired temperature about 5 – 10 minutes before cooking.To cook uncovered under a direct heat source.To cook food in hot liquid, 212F, having bubbles that rise to and break on the surface of the liquid.To cook food in a pan using vapor produced by a boiling liquid.45s
- Q7What is the action of folding and pressing a ball of dough until smooth and elastic?KneadBlendFoldgrill45s
- Q8What is the name of the form of cutting which leaves things in cubes?MinceCubeChopDice45s
- Q9Which is the largest out of the four?PintGallonCupQuart45s