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PLC Chapter 5 Civilization

Quiz by Piacesi, Lisa

Grade 6-12
Latin Level I
Georgia Standards of Excellence

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Measures 2 skills from
Grade 6-12
Latin Level I
Georgia Standards of Excellence

CLI.CU1A
CLI.CU2A

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14 questions
Show answers
  • Q1
    triclinium
    Kitchen
    Living Room
    Bedroom
    Dining room
    30s
    CLI.CU1A
  • Q2
    Cena
    Lunch
    Dinner
    Breakfast
    30s
    CLI.CU1A
  • Q3
    mosaic
    Art consisting of a design made of small pieces of colored stone or glass
    A small handmade pot
    The way Romans cooked
    A wall painting
    30s
    CLI.CU2A
  • Q4
    garum
    fermented fish sauce
    fermented olive oil
    fermented vegetable sauce
    30s
    CLI.CU1A
  • Q5
    What room was the toilet next to in ancient Roman?
    The bedroom
    The kitchen
    The living room
    The dinning room
    30s
    CLI.CU1A
  • Q6
    culina
    The dining room
    The living room
    The kitchen
    30s
    CLI.CU1A
  • Q7
    True/False The Romans had sewer systems
    true
    false
    True or False
    30s
    CLI.CU1A
  • Q8
    What type of fires did the Romans use in the kitchen?
    Open Coal
    Gas
    Wood
    30s
    CLI.CU1A
  • Q9
    True/False All Romans had kitchens.
    false
    true
    True or False
    30s
    CLI.CU1A
  • Q10
    What is not a way we know what Romans eat?
    The sewer
    Oral Tradition
    Roman paintings
    Written records
    30s
    CLI.CU2A
  • Q11
    Link the source of food to the correct group of people.
    Users link answers
    Linking
    30s
    CLI.CU2A
  • Q12
    True/False There were no sit-down restaurants like we have today.
    true
    false
    True or False
    30s
    CLI.CU2A
  • Q13
    Group the types of food with the correct group of people.
    Users sort answers between categories
    Sorting
    30s
    CLI.CU2A
  • Q14
    What is an example of a food that the Romans would not have eaten?
    Lettuce
    Eggs
    Potatoes
    Barley
    30s
    CLI.CU2A

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