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Quiz by Vera Yunita

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Q 1/3
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What is the purpose of making lime water in the recipe?
29
To preserve the Klepon
To add tanginess to the Klepon
To make the dough sticky

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3 questions

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Q1
What is the purpose of making lime water in the recipe?
To preserve the Klepon
To add tanginess to the Klepon
To make the dough sticky
30s
Q2
How much rice flour is needed in the recipe?
50 grams
280 ml
250 grams
30s
Q3
How many spoons of pandan paste should be added to the dough?
3 spoons
1 spoon
2 spoons
30s

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