![placeholder image to represent content](/_next/image?url=%2Fassets%2Fquiz_default_logo.jpg&w=256&q=75)
PROFICIENCY FOOD+ ENVIRONMENT ADVANCED
Quiz by DIMITRIS FARMAKIS
Feel free to use or edit a copy
includes Teacher and Student dashboards
Measure skillsfrom any curriculum
Measure skills
from any curriculum
Tag the questions with any skills you have. Your dashboard will track each student's mastery of each skill.
With a free account, teachers can
- edit the questions
- save a copy for later
- start a class game
- automatically assign follow-up activities based on students’ scores
- assign as homework
- share a link with colleagues
- print as a bubble sheet
256 questions
Show answers
- Q1- Not enough food to meet basic energy needsChronic undernutrition30s
- Q2- Not enough protein or other key nutrientsChronic malnutrition30s
- Q3- Severe shortage of foodFamine30s
- Q4See image- Crop failures due to drought, flooding, or war30s
- Q5See image- Can cause mass starvation, many deaths, economic chaos, and social disruption30s
- Q6Excess body fat from too many calories and too little exerciseOvernutrition30s
- Q7- Lower life expectancySimilar health problems to those who are underfed30s
- Q8See image- Greater susceptibility to disease and illness30s
- Q9See image- Lower productivity and life quality30s
- Q10Primarily rice, wheat, and cornCroplands produce grains30s
- Q11Meat and meat productsRangelands, pastures, and feedlots30s
- Q12Irrigation, synthetic fertilizers, and pesticidesImportant technological advances30s
- Q13- Heavy equipmentIndustrialized agriculture30s
- Q14See image- Large amounts of financial capital, fossil fuels, water, inorganic fertilizers, and pesticides30s
- Q15See image- Single crop30s