
Q3 HELE 4 Reviewer
Quiz by Michelle
Tag the questions with any skills you have. Your dashboard will track each student's mastery of each skill.
Used to sweep wooden, tiled, and cemented floors. It is made of rice husks or sometimes thin plastic.
Used for disposal of dust amd dirt garthered after cleaning
used to sweep wet floors, corners, edges, and the yard
Used to sweep ceilings to remove cobwebs and dirt. It is also used in cleaning walls
used for gathering dust and dirt for disposal
used to clean dry, cemented, tiled, wooden floors after applying floor wax
Used to scrub unpolished floors and make them shiny
Wipe cemented or tiled floors
Used to remove dust from windowsills, furniture, and electrical equipment like computers, television, and radios
Used to wipe mirrors and glass doors
Used to wipe pieces of furniture, counters, jars, and toilets
Provides a protective coat to make the floor and pieces of furniture bright and shiny
Makes the area smell fresh and clean
can help minimize the foul smell in the bathroom
energy giving food which includes carbohydrates and fats
bodybuilding food which includes proteins like poultry, beans, fish, and seafood
Regulating food which includes vitamins and minerals. Examples are vegetables and fruits. These food group protects the body from diseases
Your guide in knowing what types of food to include in your diet.
Factors in planning meal that includes different food groups in the food pyramid guide to ensure that you are getting most of the nutrients in your food intake.
factors in planning meal that follow the recommended amount that you must eat
factors in planning meals that you must NOT eat too much or too little.
factors in planning meals that make a list of the food you will buy to prevent overspending
factors in planning meals that choose a method that is simple and according to your needs
factor in planning meal that refers to the presentation of food. Making the presentation appetizing and attractive
factor in planning a meal that needs to be consider because some people do not eat meat or any other food
removing the skin of fruits or vegetables using a knife or peeler
done by pressing or cracking the hard cover of food to draw out the seeds or meat like in peas or shrimps
removing the skin using the thumb and finger or pulling down the skin with a knife
combining different flavors such as sugar, salt, or salad dressings
mixing with repeated round motions like scrambled egg preparation
done by rubbing butter or other fats on the side of a bowl using a wooden spoon to soften it
dip or plunge food, especially vegetables like broccoli and Baguio beans, into boiling water for a few minutes
allowing food like chicken or beef meat to stand in a mixture of seasoning or spices to add flavor
cheese
pandesal
atis
chicken adobo
peanuts
bananas
sayote
milk
eggs
green leafy vegetables
Proper and attractive arrangement of the different tableware, linens, and centerpiece or table decorations
is composed of forks, spoon, table knives, teaspoons, and salad forks used in dining
Usually used for soups, dishes with sauce, and rice
used for picking up the fried dishes or courses, specifically poultry, fish, seafood, chicken and vegetable
usually used for desserts and coffee
used to cut or spread prepared sandwich filling or butter
Table manners reflect good breeding
The process or art of measuring
US customary system is also known asÂ
International System of Units is also known asÂ
What system of measurement does the world use?
The metric system is much preferred to be used because all units of measure are either 20 times larger or 20 times smaller than the next unit of measurement
There is only one system of measurement
Not all countries use the metric system
The metric system is hard to use
The equivalent of 12 inches is 1 foot
the blade length ranges from approximately 16-127centimeters and 31 centimeters. Others prefer this because it measures beyond the 3-meter range.
can be made up of metal or hardwood that usually unfolds and is connected with spring joints
this tool is a straightedge ruler used in measuring small projects
used to measure the distance between two symmetrically opposing sides with inward- or outward-facing points
someone who draws plans who knows the style and appearance of the letters of the English alphabet and the different types or classes of letter styles
parts of a letter which is either horizontal or vertical units
parts of a letter which refers to the oblique path
part of a letter which is the curve
Applies to all letters with uniform width elements. Single stroke, round or bold. This style is the plainest and most legible and is commonly used in billboard signs and posters
pertains to all letters having accented strokes or made up of thick and thin elements
composed of early classic and renaissance. It is the architect's general purpose letter because of its great beauty. It is used in buildings and for inscriptions and titles.
evolved during the 18th century. It is easy to read but difficult to draw and is generally used in printing newspapers, magazines, and books. It is the standard letter style for finished map titles and the names of civil divisions such as countries and cities
include all types of old english text, like the block text and german text. Today, these are widely used in diplomas, certificates, land titles, and wedding invitations
slanted letters used in headlines of news papers, columns, and advertisements.
writing of the ordinary cursive form, commonly used in invitations, diplomas, certificates and cards
how letters, including numbers, are composed to provide ease and speed in communicating ideas. It is considered the written language of the industry
combination of the following essential parts: stem, swash line, lobe
style is simple and free from ornamentation, can be rapidly executed, and has uniform thickness
Line used to show the visible outline of parts. the thickness may be selected to suit the size of the drawing and size of the sheet
consists of equally spaced dashes used to indicate the hidden intersections of planes and other hidden features of the object
used to break objects that are very big to be drawn on paper. This is a ruled line with freehand zigzags.
heavy, wavy, and freehand line
used to enclose drawings or frame the graphics
represented by 2 long, heavy dashes, with two small dashes in between. These indicate an imaginary cut made through the object drawn.
Indicates the center of objects, arcs, and circles and is drawn as a series of light alternating long and short dashes, with spaces in between.
indicates the scope of an object. These are light lines broken in the middle with arrowheads placed at the end to indicate the extent of the size of the object.
used to show a certain portion of the drawing. The lines are evenly spaced to produce a shaded effect
All drafting technicians use the same alphabet of lines
The alphabet of lines refers to the different lines used in freehand drawing
One of the most effective ways used to communicate, convey and explain creative ideas
made in perspective as seen by the artist's eyes and done by hand without using any tools or aids in illustrating an object or a concept
technical interpretation of how an output or a product should be done.
used to compose and crate shape, texture, or depth. It also implies motion, distance and direction
suggests form, structure, and clarity to the drawn image or object
provide correct perception, angle, size, distance, and relation of object or subject to each other
provides a realistic look to an object or subject drawn. The light determines the shadow to be employed in the artwork
the most ideal and versatile medium because its marks or initial works can be erased and fixed.
In pencil, letter H means ____________, and B means _____________
the most common type of drawing paper
usually long, rolled paper that can be hung on a wall inside or outside
Different erasers
Initial steps in drawing
Creates an outline, pattern, or detail
constructs the form of a subject
creates the whole body shape of a subject
is the look and feel of a surface created by drawing a series of marks
is a variety of gray tones between black and white
created with lines or shapes that repeat
drawing several lines together to create an illusion of a shadow
done by drawing grouping lines at opposing directions
done by using the side of the pencil for thick, nonspecific strokes.
used to create soft edges or blend two areas. It is done by applying light strokes over prevailing lines.
pencil technique when you decide to draw areas of light and dark shadows. Shading should be fading as it moves.
simply scribbling circles by moving your pencil in a swirling motion
also known as Manila hemp, durable fiber acquired from the leaf stalk of a banana species native to the Philippines. Products like pouches, bags, and hats can be made out of this
an evergreen plant predominantly found in South Asia, Southeast Asia, and East Asia. It is a versatile raw material suitable for creating products such as baskets, fans, reusable straws and wall decors.
derived from metal or nonmetal compounds converted into clay, shaped and then hardened by heat
climbing palm with long bristly stems, is processed after harvesting to be turned into mats, walking sticks, furniture
hard, fibrous substance forming the most of stems, branches, trunks, and roots of trees. Local wood types include Kamagong, molave, narra, tanguile, and yakal
tecniques in selling