Which of the following is considered the simplest dessert?

Which of the following is the common ingredient in all kinds of desserts?

This kind of ingredient is often used as decoration or accompaniment for cold and hot desserts.

What is the main ingredient in preparing a leche flan dessert?

May be melted to easily blend into fillings and batters. It can also be poured over desserts such as cakes and puddings.

Granulated sugar is used in most recipes.

Gelatin may be plain or flavored and colored for effect.

Chocolate is available in two types only

Sauce - a flavored liquid blend of ingredients that adds flavor and enhances the appearance of the food.

Nuts may be purchased natural or blanched