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5 questions
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  • Q1
    What way of preserving food that is done by exposing under the heat of the sun to eliminate its water?
    Drying
    30s
  • Q2
    What kind of food preservation that are kept in a cooler of refrigerator where low temperature can maintain their freshness for days?
    Cooling/Freezing
    30s
  • Q3
    What kind of food preservation that is expose near the fire and smoke until it is cooked?
    Smoking
    30s
  • Q4
    What food preservation is done through soaking or saturating the food in adequate amount of salt to prevent it from spoiling and would even have a better taste?
    Fermentation
    30s
  • Q5
    What kind of food preservation is done usually boiled or sterilized in the bottle to kill off micro-organisms?
    Boiling/Sterilizing
    30s

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