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Quiz Cookery

Quiz by Belynda Sosa

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8 questions
Show answers
  • Q1
    What is the process of removing food and other types of soil from surface
    sanitizing
    rinse
    cleaning
    bleach
    30s
  • Q2
    It is essential for various task from cleaning vegetable to straining pasta or tin contents
    vegetable strainer
    Colander
    30s
  • Q3
    What kind of measuring used for dry ingredients?
    Question Image
    measuring cup
    measuring glass
    measuring spoon
    30s
  • Q4
    It is very effective at sanitizing if it has a hot wash and drying cycle
    Users re-arrange answers into correct order
    Jumble
    30s
  • Q5
    What are the three steps needed effectively clean and sanitize utensils?
    Users re-arrange answers into correct order
    Jumble
    30s
  • Q6
    Utensils need to be thoroughly washed in cold soapy water
    false
    true
    True or False
    30s
  • Q7
    This kitchen is popular in large and small homes alike.
    Answer Image
    Answer Image
    Answer Image
    30s
  • Q8
    Does Cookery lessons giving you a hard time to learned?
    │75
    Agree
    Disagree│25
    Neutral│50
    Strongly Agree│200
    Strongly Agree │100
    30s

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