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Quiz by Emmanuel S. Gimena Jr.

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5 questions
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  • Q1

    It is solid, slotted or perforated which is used to lift foods as wellas spoon liquids over foods.

    Serving Spoon

    Soup Ladle

    Two-tine Fork

    Spoon

    30s
  • Q2

    It is used to fill jars.

    Grater

    Emery Board

    Funnel

    Soup Ladle

    30s
  • Q3

    It is a kitchen tool that is specifically designed for pulping garlicfor cooking.

    Funnel

    Flipper

    Garlic Press

    Dredger

    30s
  • Q4

    It is used to grate, shred, slice and separate foods.

    Colander

    Dredger

    Grater

    Flipper

    30s
  • Q5

    It is a must-for-all types of kitchen tasks, from peeling an onion andslicing carrots; to carving a roast or turkey; and is often referred to as thecook’s or the chef’s tools.

    Grater

    Kitchen Knives

    Scoop/Dipper

    Kitchen Shear

    30s

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