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Quiz by Emmanuel S. Gimena Jr.

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Q 1/5
Score 0
It is solid, slotted or perforated which is used to lift foods as wellas spoon liquids over foods.
29
Serving Spoon
Soup Ladle
Two-tine Fork
Spoon

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5 questions

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Q1
It is solid, slotted or perforated which is used to lift foods as wellas spoon liquids over foods.
Serving Spoon
Soup Ladle
Two-tine Fork
Spoon
30s
Q2
It is used to fill jars.
Grater
Emery Board
Funnel
Soup Ladle
30s
Q3
It is a kitchen tool that is specifically designed for pulping garlicfor cooking.
Funnel
Flipper
Garlic Press
Dredger
30s
Q4
It is used to grate, shred, slice and separate foods.
Colander
Dredger
Grater
Flipper
30s
Q5
It is a must-for-all types of kitchen tasks, from peeling an onion andslicing carrots; to carving a roast or turkey; and is often referred to as thecook’s or the chef’s tools.
Grater
Kitchen Knives
Scoop/Dipper
Kitchen Shear
30s

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