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Separating mixtures year 5

Quiz by Jan Simmons

Year 5
Science
English National Curriculum

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32 questions
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  • Q1
    What is sieving?
    Using filter paper
    Using a large bowl with holes to separate pasta and water
    Using a fine mesh to separate two things
    60s
    5.M.3
  • Q2
    Lentils and flour - which one goes through the sieve?
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    Type an Answer
    30s
    5.M.3
  • Q3
    Which has bigger holes - the sieve or the colander?
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    Type an Answer
    30s
    5.M.3
  • Q4
    To separate pasta and water - what would you use?
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    Type an Answer
    30s
    5.M.3
  • Q5
    To separate sugar and rice what would you use?
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    30s
    5.M.3
  • Q6
    What is a variable?
    An experiment
    The equipment you use in an experiment
    A substance you use in an experiment
    Anything that affects the experiment
    30s
    5.WS.1
  • Q7
    When conducting an investigation, what changes?
    The things in the experiment
    The thing you want to know
    The things you are using
    30s
    5.WS.1
  • Q8
    What happens to the other variables?
    They stay the same
    Nothing
    They change
    30s
    5.WS.1
  • Q9
    What is it called when you mix a soluble substance with a liquid?
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    30s
    5.M.2
  • Q10
    How do you separate very small particles of insoluble substances from a solution?
    evaporation
    sieving
    Filtration
    colandar
    30s
    5.M.2
  • Q11
    What is left in the liquid after filtration?
    water
    Soluble substances
    solutes
    solution
    30s
    5.M.2
  • Q12
    What is it called when you can not add anymore substance to a liquid?
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    30s
    5.M.2
  • Q13
    What is the liquid called after filtration?
    solute
    solution
    filter
    Filtrate
    30s
    5.M.2
  • Q14
    What does soluble mean?
    when a solute can not disappear into a liquid
    When a solute can disappear into a liquid
    30s
    5.M.2
  • Q15
    What is the process called when a solution is heated up and the liquid disappears?
    condensation
    filtering
    mixing
    evaporation
    30s
    5.M.3

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