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8 questions
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  • Q1

    The purpose of storing dessert is to______.

    softens food tissues

    enhance freshness and quality

    improve the platibility

    increase its volume

    30s
  • Q2

    Which of these sauce is best for a simple dessert

    Users enter free text
    Type an Answer
    30s
  • Q3

    WHICH OF THE ICONSIDERED THE SIMPLESRYT DESSERT

    Users re-arrange answers into correct order
    Jumble
    30s
  • Q4

    Meat comprises water, fat and various amount and or minerals and vitamins

    true
    false
    True or False
    30s
  • Q5

    Classify the following

    Users sort answers between categories
    Sorting
    30s
  • Q6

    For general purposes

    Users link answers
    Linking
    30s
  • Q7

    arrange the following

    Users link answers
    Linking
    30s
  • Q8

    Arrange the following words  to give the definition of fruits

    Users re-arrange answers into correct order
    Jumble
    30s

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