TERMINOLOGIES | Quizalize

TERMINOLOGIES

Quiz by Karla Andrea Perez

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Q 1/5
Score 0
Use to keep food hot in a buffet area
30
Users re-arrange answers into correct order
Q 2/5
Score 0
Dinner knife, dinner fork is an example of?
30
silverware
bowwl
chinawares
ramikins

5 questions

Q.

Use to keep food hot in a buffet area

1

30 sec

Q.

Dinner knife, dinner fork is an example of?

2

30 sec

Q.

what is the most biggest and functional department in a hotel?

3

30 sec

Q.

Champagne is the generic term for sparkling wine

4

30 sec

Q.

It is a baked product made of 50% fat

5

30 sec

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5 questions

Q.

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Q.

Dinner knife, dinner fork is an example of?

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Q.

what is the most biggest and functional department in a hotel?

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Q.

Champagne is the generic term for sparkling wine

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Q.

It is a baked product made of 50% fat

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