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Unit 5 Test
Quiz by Warangkana PHUMANASRI
Tag the questions with any skills you have. Your dashboard will track each student's mastery of each skill.
food that has a lot of flavor, usually hot
the largest or most important part of a meal
foods used to make a dish
food that is made and served quickly
food that is crisp or makes a noise when bitten
soup / There is / salt / not enough / in this