WHS in Hospitality Industry
Quiz by Kellie Murray
Feel free to use or edit a copy
includes Teacher and Student dashboards
Measure skillsfrom any curriculum
Tag the questions with any skills you have. Your dashboard will track each student's mastery of each skill.
- edit the questions
- save a copy for later
- start a class game
- automatically assign follow-up activities based on students’ scores
- assign as homework
- share a link with colleagues
- print as a bubble sheet
- Q1
When do you wash your hands?
After you have had a break & have been to the toilet.
When you first walk into your workplace.
All of the above.
After you have handled money.
30s - Q2
There is a trip hazard in a walk way. What do you do?
Leave it there, someone else will deal with it.
Identify the hazard, remove it & report it so that it doesn't happen again.
Alert my manager & leave it unattended while they sort it out.
30s - Q3
What does the acronym R.A.C.E stand for in regard to fire safety?
Run away fast. Alert the fire brigade. Calm your farm. Eat your dinner.
Remove people from immediate danger. Alert others, raise alarm. Confine Fire & Smoke. Extinguish.
React calmly. Assess the damage. Call 000. Evacuate now.
30s