all the processes involved in getting food, fiber, and shelter to the consumer.

the skills and knowledge of highly trained individuals who help agricultural producers.

the inputs (seed, feed, equipment, fertilizer, etc.) used to grow crops and livestock.

the science of growing crops and raising livestock

the study of plants and how they relate to the soil.

the area of agriscience dealing with the production of animals for food.

the science of water farming (fish, shrimp, etc.).

the use of approaches to manage risk and assure disease-free animals and other products.

an association or group of shared interests developed around the production, marketing, or processing of a commodity or similar commodities.

label information required on products imported to the United States.

taming, or controlling, wild plant and animal apecies and producing them for specific purposes.

a good sold to another country.

a practice that assures that producers receive appropriate compensation for their labor.

the production and use of flowers and plants with attractive foliage.

the practices and procedures for keeping food safe to eat and preventing accidental contamination that would make it unsafe.

the practices and procedures for keeping food safe by preventing the deliberate contamination of food with intent to cause harm or disruption.

the science of growing and using trees.

the science of growing plants for food, comfort, and beauty.

a good brought into a country from another country.

the buying and selling of goods by two or more nations.

the use of plants and other materials to improve and create aesthetic qualities in the outdoor environment.

the part of the agricultural industry that moves crops and livestock from the producer to the consumer.

the science of growing vegetables, such as snap beans and tomatoes.

the use of plants and other materials for their decorative purposes.

the science of growing fruits and nuts.

the study of birds used for food.

the act of changing crops and livestock into forms that people want; all of the changes made in a product that prepare it for consumption.

the farming part of the agricultural industry.

an association or group focused around career pursuits of its members.

the careful and diligent search for answers to problems.

the process of creating and implementing new technology or practices.

a tax or fee placed on imports and/or exports.