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Diet, Exercise & Health

Quiz by Norman Mitchell

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34 questions
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  • Q1
    From the nutrition facts label, determine how many calories are in one serving of this breakfast sandwich.
    290 calories
    170 mg
    820 mg
    130 calories
    30s
  • Q2
    From the Belgian waffle nutrition label determine how many grams of protein the waffle contains.
    36 g of protein
    5 g of protein
    6 g of protein
    17 g of protein
    30s
  • Q3
    In order to function properly, cells must perform many reactions. Metabolism is the sum of all the chemical reactions in an organism. During metabolism, ATP is *broken down to fuel chemical reactions.
    *is created by chemical reactions.
    is shuttled from one cell to another.
    *is broken down to fuel chemical reactions.
    is passed from the lungs back into the atmosphere
    30s
  • Q4
    Which term does not belong to this group: carbohydrate, enzyme, fat, and protein?
    enzyme
    carbohydrate
    fat
    protein
    30s
  • Q5
    What is the term for the amount of energy needed to raise 1 kg of water 1°C?
    kilogram
    Calorie
    joule
    gram
    30s
  • Q6
    Which foods listed help keep bones healthy? (help)
    broccoli, sweet potatoes, and eggs
    oranges, carrots, and fish
    milk, spinach, and green beans
    meat, fish and wheat/grains
    30s
  • Q7
    Which of the following breads is the healthiest?
    Italian
    White
    Whole wheat
    Sourdough
    30s
  • Q8
    If you're hungry, but don't want your blood sugar to spike, what should you eat?
    A candy bar
    A baked potato
    An apple
    Sushi with white rice
    30s
  • Q9
    Your body breaks down most complex carbohydrates into:
    Glucose
    Starch
    Fructose
    Sucrose
    30s
  • Q10
    Why shouldn't you worry about getting enough fat in your diet?
    Because you don't need any fat at all in your diet
    Because all fat is bad for you
    Because you can take it as a vitamin if you don't eat it
    Because it's found in so many foods
    30s
  • Q11
    What is a key difference between saturated and unsaturated fats?
    Saturated fats stay solid at room temperature; unsaturated fats are usually liquid
    Saturated fats are usually liquid at room temperature; unsaturated fats are usually solid
    Saturated fats are healthier than unsaturated fats
    Saturated fats can be found in vegetable oils; unsaturated fats can be found in animal products
    30s
  • Q12
    Carbohydrates are to the human body as what is to a car?
    Antifreeze
    Motor oil
    Gasoline
    Transmission fluid
    30s
  • Q13
    What might happen if you didn't get enough fatty acids in your diet?
    Your bones might become brittle
    Your kidneys and liver might not function properly
    Your muscles wouldn't have enough energy
    Your brain wouldn't have enough energy
    30s
  • Q14
    What do carbohydrates and fats have in common?
    They're both sources of glucose
    They're both sources of glycerol
    They're both sources of protein
    They're both sources of fatty acids
    30s
  • Q15
    Why is saturated fat found in so many animal products?
    Because it's part of the cell membranes of animal tissues
    Because saturated fat is a key component of animal bones
    Because proteins are broken down into saturated fat when animals die
    Because animals must eat saturated fat in order to survive
    30s

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