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3 questions
Q.
What is oxidation?
1
30 sec
Q.
What is ascorbic acid?
2
30 sec
Q.
What are enzymes?
3
30 sec
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Q 1/3
Score 0
What is oxidation?
30
cause discoloration due to oxidation
a process that happens when some fruits and vegetables are cut, the cell walls are broken and a chemical reaction occurs which causes the cut surfaces to darken.
an acid that when present naturally in the fresh produce, or when added immediately after cutting can stop oxidation
Q 2/3
Score 0
What is ascorbic acid?
30
a process that happens when some fruits and vegetables are cut, the cell walls are broken and a chemical reaction occurs which causes the cut surfaces to darken.
an acid that when present naturally in the fresh produce, or when added immediately after cutting can stop oxidation
