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Quiz #5- Varieties of Egg Dishes&Market forms of eggs

Quiz by Kimberly Ann Yuson

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10 questions
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  • Q1

    Faye is health conscious that's why she prefer to eat eggs that is cooked  by using water, vinegar and salt only. What do you think is the name of that egg dish?

    Sunny side-up

    Boiled Egg

    Poached Egg

    Basted Egg

    30s
  • Q2

    Lance wants to eat exotic food  which has developing duck embryo, what do you think is the name of that egg dish?

    Deviled Egg

    Pickled Egg

    Penoy

    Balut

    30s
  • Q3

    Len is sick that's why she wants to eat chicken soup with beaten eggs, What do you think is the name of that particular egg dish?

    Egg Drop Soup

    Broth Soup

    Vegetable Soup

    Chicken Soup

    30s
  • Q4

    Which of the following varieties of egg is cook by Adding a few drops of water to pan and cover to steam cook the top? 

    Hard boiled egg

    Basted Egg

    Over Medium

    Pickled Egg

    30s
  • Q5

    Which of the following varieties of egg that start out like scrambled eggs, but when the eggs start to set, they are rolled over.?

    Over Medium

    Omelette

    Pickled Egg

    Coddled Egg

    30s
  • Q6

    Which of the following egg dish where in hard-boiled eggs are mashed with cream or mayonnaise, mustard and seasonings and then mounded or piped into the white of the boiled egg?

    Deviled Egg

    Pickled Egg

    Balut

    Hard cooked egg

    30s
  • Q7

    Which of the following market forms of egg are used primarily as ingredients in food industry?

    Thawed Egg

    Fresh Egg

    Frozen Egg

    Dried Egg

    30s
  • Q8

    Which of the following kinds of egg  is small in size and  with dark brown speckled shells?

    Quail Eggs

    Duck Eggs

    Hen’s Eggs

    ostrich eggs

    30s
  • Q9

    Which of the following kinds of egg  is the most frequently used in cooking?

    Hen’s Eggs

    Quail Eggs

    Duck Eggs

    Gulls Eggs

    30s
  • Q10

    Which of the following types of fried egg is cook slowly without flipping until white is completely set but yolk is still soft and yellow?

    Sunny side-up

    Over Hard Egg

    Over Easy Egg

    Over Medium Egg

    30s

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