It is the process of adding vinegar, salt, and sugar to fruits and vegetables, soaked and placed tightly in a container?

Which method of food preservation uses a preserving variety of foods by sealing it in an airtight vacuum container.

The following foods can be preserved EXCEPT

Click " SHOW READING TEXT" and answer this question: What is the process of preventing food spoilage by creating condition under which microorganism cannot multiply and grow.

Write one tool or equipment used in food preservation.

It is soaking or saturating the food in adequate amount of salt to prevent from spoiling or even taste better. This can be used as a sauce, seasoning, or viand. Examples are Bagoong (tiny shrimps or fish), Fish Sauce (Patis), soy sauce, vinegar, cheese, or yogurt)

It is preserving food, usually boiling the preserved in the bottle to kill the microorganisms.

Prepare all the materials needed and make sure that tools and equipment are very clean before starting the task.

Arrange this step in making salted eggs to form a sentence.