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Test 1 - Intro to Health Science & Health and You

Quiz by Ms. Martin

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28 questions
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  • Q1

    Telemedicine is the distribution of health-related services and information via electronic information and telecommunication technologies.

    true
    false
    True or False
    60s
  • Q2

    Which of the following is an example of an in-field health science job?

    Researcher

    Genetic Scientist

    Lab manager

    Oncologist

    60s
  • Q3

    Which of the following is an example of a social determinant of health?

    Inherited Condition

    Quality Schools

    60s
  • Q4

    True or False. Policies made by governing bodies have the power to influence social determinants of health.

    true
    false
    True or False
    60s
  • Q5

    Which of the following is NOT a dimension of wellness?

    Happiness

    Financial

    Social

    Spiritual

    60s
  • Q6

    True or False. Health and wellness are interchangeable terms (meaning, they mean the same thing.)

    false
    true
    True or False
    60s
  • Q7

    Obesity and diabetes are examples of _________ diseases, or diseases that last one or more years.

    Acute

    Chronic

    30s
  • Q8

    Which of the following is an example of a risk factor that impacts health?

    Age 

    Sex (male/female)

    Ethnic group

    All of the above

    60s
  • Q9

    The application of science to health including the study of medicine, nutrition, and other health-related topics is:

    Medical Science

    Health Science

    Health Equity

    Policy Studies

    60s
  • Q10

    A procedure or protocol is a:

    determinant of health

    equity

    policy

    rule

    60s
  • Q11

    ____ is when everyone has the opportunity to be as healthy as possible

    Health rights

    Determinants of health

    Health freedom

    Health equity

    60s
  • Q12

    Lab-based, investigative occupations that require someone to constantly push the envelope and develop new medical processes fall into the category of:

    Health Science Research

    In-Field Applications

    60s
  • Q13

    Access to food is called ________. 

    Food accessibility 

    Food equity

    Food security

    Nutrition

    60s
  • Q14

    (Vocabulary.) Things in your life that increase your chances of developing a condition or disease. 

    Disease

    Wellness

    Risk factors

    Dimensions of Wellness

    60s
  • Q15

    A state of complete physical, mental, and social well-being and not merely the absence of disease or infirmity.

    This comprises the diagnosis of a disease/illness, predisposition to a disease, and any unexpected injury.

    Nutrition

    Health Science

    Wellness

    Health

    60s

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