
CBB Training, Day 2 - FC
Quiz by Isabelle Pilson
Tag the questions with any skills you have. Your dashboard will track each student's mastery of each skill.
You can skip over the "Explain" parts of the lesson plan if you do not feel like going into detail about the context.
If an enum says, "You have lots of problems with CBB, right? Farmers in this area always do" during the survey. This is an example of...
Which channel of listening is very important when you are giving a training?
The "removal of unwanted branches on the main stem" is called

How should you apply mulch to your coffee trees?
When conducted a group training, what are the priorities? (Select all that apply.)
What is the optimal number of main stems on a coffee tree?
If a farmer chooses to use chemicals, what should the farmer do? (Select all that apply.)
Which is NOTÂ true about disease resistant coffee strains?
When you prune, you should... (Select all that apply.)
Which of the these techniques has the following benefits:Â
1. Faster and more thorough removal of fallen cherries
2. Removes potential breeding/feeding grounds of pests/diseases
3. More availability of nutrients
How many farmers should an enumerator train per day
When the village chairperson or local leader is absent, what should you do? (Select all that apply.)
When you are pre-registering farmers what do you take a GPS point of and send to the Whatsapp?
How many points does an enum use per farmer?
After you return from your assigned village, you should fill out... (Select all that apply.)
What should be done if there are more interested farmers that have not been trained in a village?
You should record the gathering and registering of farmers...Â
When the number of farmers reached by an enum does not correspond with the number of materials that the enum brings back at the end of the day, what should the FC do?
The daily inventory tracker helps us...
Alcohol mix is colored blue because it is poisonous and we want to warn the farmers it is not drinkable
It is ok to distribute beetle traps unevenly at the farm
According to UCDA, who should the farmers contact directly if they have any coffee-planting-related inquiries?
It is ok to check in the traps every 3-4 weeks to refill soap
Pair the purpose to the trap segment
The recommended timing for removal of infested coffee berries from the ground is at the end of each harvest season, plus periodic check-in
Once you have collected the infested berries fallen on the ground, what is the correct disposal method to properly destroy the berries?