11G, U1-L2.2: Exit ticket Leavening Agents | Quizalize

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11G, U1-L2.2: Exit ticket Leavening Agents | Quizalize

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11G, U1-L2.2: Exit ticket Leavening Agents

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Q 1/3
Score 0
What is the CO2 production from yeast called?
30
Crystallization
Fermentation
Carbonation
Aeration
Q 2/3
Score 0
To make a chemical leavening agent from baking soda, what do you need to add?
30
An egg
Sugar
An acid
A cold environment

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3 questions

Q.

What is the CO2 production from yeast called?

1

30 sec

Q.

To make a chemical leavening agent from baking soda, what do you need to add?

2

30 sec

Q.

True/ False: If you are "proofing" dough, you are kneading it.

3

30 sec

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