Question 1

A unit of heat used to measure the energy in food

Accepted Answer

calorie

Answer

nutrients

Answer

nutrition

Answer

protein

Question 2

The psychological desire for food

Accepted Answer

appetite

Answer

nutrition

Answer

hunger

Answer

vitamins

Question 3

A waxy, fat-like substance that can build up on the inside of arteries

Accepted Answer

cholesterol

Answer

minerals

Answer

fat

Answer

protein

Question 4

Foods that have a high ratio of nutrients to calories

Accepted Answer

nutrient-dense

Answer

protein

Answer

nutrient-sparse

Answer

calories

Question 5

The spreading of pathogens from one food to another

Accepted Answer

cross-contamination

Answer

additive

Answer

pasteurization

Answer

food intolerance

Question 6

A condition in which the bones become fragile and break easily

Accepted Answer

osteoporosis

Answer

scoliosis

Answer

allergy

Answer

intolerance

Question 7

Which is NOT a nutrient

Accepted Answer

calorie

Answer

fat

Answer

mineral

Answer

water

Question 8

Nutrient used to build and maintain cells and tissue

Accepted Answer

proteins

Answer

vitamins

Answer

water

Answer

carbohydrates

Question 9

The process by which your body takes in and uses food

Accepted Answer

nutrition

Answer

calorie

Answer

nutrients

Answer

intolerance

Question 10

The natural physical drive to eat, prompted by the body's need for food

Accepted Answer

hunger

Answer

appetite

Answer

consumption

Answer

nutrition

Question 11

Type of fats, that in moderation, may lower your risk of heart disease

Accepted Answer

unsaturated

Answer

trans fats

Answer

saturated

Question 12

Which nutrient is NOT used for energy

Accepted Answer

minerals

Answer

carbohydrates

Answer

fats

Answer

proteins

Question 13

Compounds in food that help regulate many body processes

Accepted Answer

vitamins

Answer

carbohydrates

Answer

minerals

Answer

water

Question 14

All of the body's cells contain which nutrient

Accepted Answer

water

Answer

protein

Answer

minerals

Answer

fat

Question 15

Substances in food that your body needs to grow, to repair itself, and supply you with energy

Accepted Answer

nutrients

Answer

appetite

Answer

fats

Answer

calorie

Question 16

Which is NOT an environmental influence on the foods you eat

Accepted Answer

job

Answer

advertising

Answer

family and culture

Answer

time and money

Question 17

Starches and sugars found in foods which provide your body's main source on energy

Accepted Answer

carbohydrates

Answer

water

Answer

proteins

Answer

vitamins

Question 18

A tough complex carbohydrate that the body cannot digest

Accepted Answer

fiber

Answer

minerals

Answer

fats

Answer

vitamins

Question 19

ELEMENTS found in food that is used by the body

Accepted Answer

minerals

Answer

fat

Answer

water

Answer

protein

Question 20

Food produced without the use of certain agricultural chemicals, such as fertilizers or pesticides

Accepted Answer

organic

Answer

enriched

Answer

free range

Answer

fresh

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