Nutrition in the Kitchen | Quizalize

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Nutrition in the Kitchen | Quizalize

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Nutrition in the Kitchen

Quiz by Kelly Howard

Lifetime Nutrition and Wellness

Texas Essential Knowledge and Skills (TEKS) - Electives

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Measures 1 skill from

Lifetime Nutrition and Wellness

Texas Essential Knowledge and Skills (TEKS) - Electives

Demonstrate food-preparation techniques to reduce overall fat and calories

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Q 1/3
Score 0
Use long or short-grain _________ in place of white rice to improve fiber content.
30
pasta
brown rice
bread
Q 2/3
Score 0
Cook vegetables with the skins and peelings ____ to preserve nutrients.
30
on
off

3 questions

Q.

Use long or short-grain _________ in place of white rice to improve fiber content.

1

30 sec

130.274.J.6.E

Q.

Cook vegetables with the skins and peelings ____ to preserve nutrients.

2

30 sec

130.274.J.6.E

Q.

Use agave nectar or ______, instead of sugar, in recipes.

3

30 sec

130.274.J.6.E

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