A diet that promises quick weight loss through what is usually an unhealthy and unbalanced diet

Untested or unproven theories when presented as scientific fact

A cooking stove that has an oven and a flat top with burners or heating elements

The manual application of a sudden upward pressure on the upper abdomen of a choking victim to force a foreign object from the trachea

A raveled place or worn spot

Disease transmitted to people through food

Food that requires time temperature control to prevent the growth of microorganisms and the production of toxins

41-135 degrees F, bacteria grows rapidly