TLE- Cookery Grade 7- 1st Quarter Examination
Quiz by Sheree-Lynette Medina
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It is the most popular, lightweight, attractive, and less expensive material for kitchen utensils and equipment.29
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It is the most popular, lightweight, attractive, and less expensive material for kitchen utensils and equipment.
A kitchen material that is rust-proof.
A wooden plastic or board where meat and vegetables are being cut with the help of a knife.
Used to scrape vegetables such as carrots and potatoes and to peel fruits.
SEAFOOD SERVING TONGS
Is used to chop, blend, mix, whip, puree, grate and liquify all kinds of food.
ROTARY EGG BEATER
A special coating applied to the inside of some aluminum or steel pots and pans.
PLASTIC AND HARD RUBBER
What do you call this kitchen tool?
This kitchen tool is called ____.
Can you identify this kitchen tool?
Kitchen equipment that is used to heat food using microwaves, a form of electromagnetic radiation similar to radio waves.
The process of removing dirt and other types of soil from a surface.
The process of killing microorganisms and bacteria.
Examples of these are dishwashing liquid and powdered soap.
Vinegar is an example of ____.
Steel wool, sponge, and metal brush
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