Question 1

Match the Kitchen tools and equipment to their correct name.

Accepted Answer

linking://Potato Masher|#d5b87940-3838-43ca-9eef-6c7b111bfbdf/question/f70a6a1db92b0921b7d2c4e97bbbd409d700fb77.jpg:Cutting board|#d5b87940-3838-43ca-9eef-6c7b111bfbdf/question/2e078ed84cf2040587348d621122a521d29d759a.jpg:B utter curler|#d5b87940-3838-43ca-9eef-6c7b111bfbdf/question/adbba8342c88afe04a59834a4708df350419f9b8.jpg:Zester|#d5b87940-3838-43ca-9eef-6c7b111bfbdf/question/98034f0aa64b39e372273fac79a2ea4c1fc8d19e.jpg

Question 2

What is the meaning of uploaded audio?

Accepted Answer

Everything in its place.

Answer

Prepare the tools and utensils.

Answer

Prepare ingredients.

Answer

Everything in a bowl.

Question 3

Group the Following pictures according to their classification.

Accepted Answer

sorting://Canape|#d5b87940-3838-43ca-9eef-6c7b111bfbdf/question/649e69c4c188f5a8f7e3a89fb16dcc4fe3098140.jpg,#d5b87940-3838-43ca-9eef-6c7b111bfbdf/question/34f9fa52724ebead15a5c860980cdf6f0f9f63ed.jpg:Crudites|#d5b87940-3838-43ca-9eef-6c7b111bfbdf/question/ccd5868fe68de66cd94a07cdba6de6c06edc4626.jpg,#d5b87940-3838-43ca-9eef-6c7b111bfbdf/question/326c6209f80e79a3254daeb797d6e1ccc3e2193c.jpg

Question 4

High risks of acquiring bacteria, viruses, parasites etc.

Accepted Answer

freetext://Germ hotspots

Question 5

The color of fresh cucumber is yellow?

Accepted Answer

<P>False</P>

Answer

Question 6

videoq:RAFMIXPq9BE:0:59//What id the difference between cleaning and sanitizing?

Accepted Answer

Cleaning uses soap and water to remove dirt and food from surfaces while sanitizing uses chemical or heat to kill germs.

Answer

Cleaning uses chemicals to kill germs while while sanitizing uses soap and water to remove dirt and food from surfaces.

Answer

Cleaning uses chemical and heat to kill germs while while sanitizing uses soap and water to remove dirt and food from surfaces.

Answer

Cleaning uses soap and water to remove dirt and food from surfaces while sanitizing uses soapy water to kill germs.

Question 7

What are the hot appetizers?

Accepted Answer

freetextm://Brochettes:Filled Pastry Shells:Meatballs:Chicken wings

Question 8

Classify the following ingredients according to parts of canape'.

Accepted Answer

sorting://base|bread cutouts, toast cutouts, crackers, tiny biscuit:spread|flavored butter, flavored cream cheese, meat:Garnish|chives,parsley,bell pepper

Question 9

Arrange the cleaning and sanitizing process chronologically.

Accepted Answer

ordering://Preparation|1:Cleaning|2:Sanitizing|3:Air Drying|4

Question 10

Match the classification of appetizer according to ingredients used.

Accepted Answer

Question 11

Arrange the following four steps process in cleaning and sanitizing?

Accepted Answer

jumble://preparation,cleaning,sanitizing,air drying

Question 12

What is the color of the parsley?

Accepted Answer

scrambled://green

Question 13

Sanitizing is the process of removing microorganisms that stay on, despite cleaning by heat, radiation, and chemicals.

Accepted Answer

boolean://true

Question 14

What are the kinds of Hot appetizers?

Accepted Answer

multiplem://Brochettes:meatballs:chicken wings:filled pastry shells

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