
TVE Fish Preservation - Grade 9
Quiz by Cristina C. Chua
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9 questions
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- Q1The conversion of sugar to alcohol using yeasts under anaerobic conditions to produce alcoholic beverages such as wine or beer.FermentationSaltingCuringPickling30s
- Q2Which is NOT included as cutting utensil?SlicerPeelerKnifeSpoonExtractor45s
- Q3Does disinfecting synonymous to sanitize or to simply done with the use of cleaning agentStrongly AgreeAgreeStrongly DisagreeNeutralDisagree45s
- Q4What tool is shown in the picture below?RefractometerDial thermometerSalinometerBrix hydrometer45s
- Q5Which of the following is a pressure cooker?45s
- Q6It is used to boil water and to sterilize glass jars and other utensils.Users re-arrange answers into correct orderJumble45s
- Q7Arrange the numbers in ascending order.Users re-arrange answers into correct orderJumble45s
- Q8Pickling means treating the food with vinegar and spices.truefalseTrue or False45s
- Q9Order the steps in defrosting a refrigerator.Users link answersLinking45s