
Table Appointments
Quiz by Revilma Dizon
Grade 9-12
Food and Beverage Services (NCII)
Philippines Curriculum: SHS Specialized Subjects
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5 questions
Show answers
- Q1
Identify the table appointments of the table setting shown above.
1. Underliner
2. Dinner Plate
3. Dinner Fork
4. Salad Fork
5. Table Napkin
6. Dinner Knife
7. Teaspoon
8. Soup Spoon
9. Soup Bowl
10. Water Goblet
11. Bread Plate
300sTLE_HEFBS9- 12AS-Ie-f-3 - Q2
The only fork placed on the right is called _________.
Appetizer Fork
60sTLE_HEFBS9- 12AS-Ie-f-3 - Q3
Identify the most common table napkin folding appeared above.
Candle
60sTLE_HEFBS9- 12AS-Ie-f-3 - Q4
This type of table napkin folding is also known as __________.
Double Candle
60sTLE_HEFBS9- 12AS-Ie-f-3 - Q5
What is the type of wine glass appropriate for red wines?
Red Wine Glass
60sTLE_HEFBS9- 12AS-Ie-f-3
